• Chicken Cordon Bleu $16.95

    Breaded chicken breast stuffed with ham and swiss cheese then topped with a creamy cheese sauce.

  • Crab Stuffed Pretzel Chicken $18.95

    Chicken breast coated with crushed pretzels and fried. Finished with a mustard cream sauce.


  • Steak Salad $12.25

    Our version of a Pittsburgh style steak salad. Mixed greens topped with our beer marinated steak, fresh cut fries, tomatoes, red onion, and jack cheddar cheese.

  • House Caesar $6.95

    Romaine lettuce, parmesan cheese, and croutons tossed in our caesar dressing. Chicken or Shrimp can be added.

  • Taco Salad $11.50

    Seasoned chicken or ground beef on top of fried tortilla wedges, salad mix, jack cheddar cheese, salsa, jalapenos, and sour cream.

  • Buffalo Chicken Salad $12.50

    Your choice of grilled or fried chicken breast tossed in our house buffalo sauce and served over mixed greens, bleu cheese crumbles, red onion, tomatoes and croutons.


  • Nachos $9.95

    A pile of nachos covered with all the fixings: cheese, salsa, jalapenos, lettuce and sour cream. Your choice of chicken or beef.

  • Chips $3.95

    BBQ or Regular. Homemade chips served with a side of ranch for dipping.

  • Wings $10.50

    Full $10.50 or Half-Dozen $7.50. Hot, Mild, BBQ, Cajun Bleu Cheese, Citrus Chipotle, Dante's Revenge, Dry Cajun, Spicy Ranch, Dry Ranch, and Butter Garlic

  • Chicken Tenders $7.95

    Served with choice of dipping sauce.

  • Onion Rings $7.95

    Served with spicy ranch.

  • Hummus $7.50

    Topped with diced tomatoes, black beans, and garlic...this hummus is served with carrots, celery, and homemade tortilla chips

  • Pretzels $7.95

    Served with beer cheese and spicy mustard.

  • Crab and Shrimp Dip $9.25

    Served with toasted garlic pita.

  • Spinach & Artichoke Dip $8.25

    Served with toasted garlic pita.

  • Marley’s Fries $9.50

    A heaping order of french fries topped with cheddar jack cheese and crumbled bacon.
    Served with a side of ranch dressing.


  • Pulled Pork Burger $11.95

    Classic burger topped with a hearty portion of pulled pork, jalapenos, pepperjack cheese, and Irish Red BBQ.

  • Main Street Burger $10.95

    Bacon, BBQ sauce, jack cheddar cheese, and two our our beer battered onion rings piled high atop this burger.

  • Marley Burger $10.95

    Topped with our house beer cheese, crumbled bacon, and jalapenos for a nice kick!

  • Crab Dip Burger $11.25

    Our homemade Crab Dip and jack cheddar tops this must try favorite!


  • Vegetable Supreme Wrap $8.50

    Raw broccoli, green peppers, red onions, mushrooms, baby spinach, and hummus in a garlic herb wrap.

  • Fish Sandwich $9.50

    King Kolsch beer battered haddock filet served on a roll with tartar sauce.

  • Prime Rib Dip $10.95

    Generous portion of thinly sliced prime rib cooked to your liking and served on a Portuguese roll with sauteed onions, Swiss cheese and au jus on the side.

  • Spinach Artichoke Chicken $9.95

    Grilled chicken breast topped with our Spinach Artichoke Dip and parmesan cheese on a roll. Served with lettuce, tomatoes, and onion on the side.

  • Crab Cake $11.50

    Jumbo crab cake on a roll topped with remoulade. Served with lettuce, tomato, and onion on the side.

  • Pulled Pork $8.95

    Our pulled pork is roasted on premise and served with our own Irish Red BBQ.

  • Marley’s Chicken Breast Sandwich $9.95

    Grilled chicken breast topped with cheddar jack cheese and bacon. Served on a roll with lettuce, tomatoes, and onion on the side.

  • Buffalo Chicken $8.95

    All white meat chicken, mild house buffalo sauce, red onions, lettuce, diced tomatoes, and bleu cheese crumbles. Served on hoagie roll or wrap.

  • Cuban $9.95

    Slow roasted pork with ham, pickle slices, swiss cheese, and our own spicy beer mustard on a Portuguese roll.

  • Chicken Cheese Steak $8.95

    All white meat chicken covered in provolone cheese and served with lettuce, tomatoes, and mayo. Served on hoagie roll or wrap.

  • Cheese Steak $8.95

    Philly style steak grilled with peppers, onions, and covered with provolone cheese and marinara sauce. Served on hoagie roll or wrap.